Monday, 12 April 2021

Starbucks: a taste explosion with the new Bubble Pop Frappuccino

 Starbucks welcomes a real eye-catcher and a real frappuccino sensation in the coffee houses with the new Bubble Pop Frappuccino. The deliciously creamy pleasure is really appealing with a fine bubble gum aroma and pink popping candies on the top of the cream, which provide a tingling surprise in the mouth. 

The cheerful, colorful Starbucks novelty is the ultimate drink hit for spring, because the Bubble Pop Frappucino has everything a real Frappuccino needs: a cool, colorful look, a sensational taste and a funny twist while enjoying it. The Popping Candy Topping contains compressed air bubbles that expand as soon as the outer shell melts in the mouth and finally burst, thus creating a funny tingling sensation on the tongue! The eye-catching drink gets its bright blue color from spirulina, a natural blue-green algae that has been an important source of food for centuries.

The taste experience and the fun factor are not neglected with the Bubble Pop Frappuccino, because the drink delivers what its look promises! The wonderful cream-based drink with a delicious bubble gum taste, crowned by the cream cap with the funny popping candies, is a real seduction and guarantees fun in our everyday life.

The Bubble Pop Frappuccino will be available for a limited time from April 10th at Starbucks Coffee Houses.



Image courtesy of Starbucks



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