Nespresso Gourmet Weeks are now on their 5th edition, this year are held from 29th October until 19th November 2017. With the Nespresso Gourmet Weeks you have the oppurtunity to try for yourself how fine dining and coffee perfectly combine to give you a fantastic gastronomic experience.
I had the oppurtunity to try one of the Nespresso Gourmet Weeks menu at the restaurant Due Sud at Hotel Splendide Royal Lugano last weekend and it was truly delightful. Chef Domenico Ruberto really delighted us with a creative menu with exquisite dishes and notes of Nespresso Grand Crus.
The end of course to a delicious meal was of course a cup of a exclusive selection Kilimanjaro Peaberry for me and a stronger Nepal Lamjung for my husband. You still have time to book your lunch and/or dinner at your chosen restaurant by quoting "Nespresso Gourmet Weeks" at time of booking. Visit Nespresso Gourmet Weeks for more info.
Thanks Nespresso for the great night!